Menus
Delicious Food. Great Drinks. Awesome Vibe.
BRUNCH PLATES, EGGS & SKILLETS
-
THE BRUNCH BURGER
on a toasted everything bagel with smoked cheddar cheese, red-eye bacon jam, fried egg, hollandaise & tater tots
$18
-
BUTTERMILK PANCAKES
classic or blueberry with butter & maple syrup | v-gf
$12
-
OREO PANCAKES
oreo cookie crumbles & vanilla frosting | v
$14
-
CEREAL CRUSTED FRENCH TOAST
fruity pebbles & malted milk ice cream | v
$14
-
WHOLE EGG FRITTATA
spinach, mushrooms, goat cheese & farm lettuces | v-gf
$13
-
AVOCADO TOAST
smashed avocado, everything bagel spice, herbs, fried egg, multigrain toast | v
$16
-
SUNNY EGGS & CORNED BEEF HASH
autumn veggies & home fries | gf
$15
-
BISCUITS & GRAVY
sausage gravy, buttermilk biscuits & home fries
$15
-
ROTISSERIE PRIME RIB SANDWICH
provolone, onion confit, au jus aioli
$19
-
HUEVOS RANCHEROS
two sunny eggs, refried beans, queso fresco, pico di gallo & avocado crema | v
$14
-
STEAK & EGGS
grilled hanger steak & sunny eggs, home fries, hollandaise
$24
BRUNCH SIDES
-
CRISPY BACON
$6
-
BREAKFAST SAUSAGE
$5
-
HOME FRIES
$5
BAGEL BOARDS
everything, plain or sesame bagel with tomato, capers, red onion & cream cheese-
SMOKED SALMON
$16
-
CHICKEN SALAD
$14
-
CLASSIC EGG SALAD
$13
For The Table
-
BAKED BUTTERMILK BISCUITS
maple jalapeno butter | v
$5
-
CO-OP CINNAMON BUN
sticky cinnamon sugar & cream cheese frosting | v
$5
-
TATER TOTS POUTINE
sausage gravy, scallions & melted cheese curds
$10
-
VEGETABLE CRUDITE
raw vegetables, herbs & olive oil, hummus dip | vg-gf
$10
LIGHTER BRUNCH
-
CRANBERRY GRANOLA PARFAIT
tart yogurt & fresh berries | v
$11
-
FRESH FRUIT & BERRY BOWL
vg-gf
$11
-
ACAI BOWL
acai puree, chia seeds, almonds, banana, fresh berries, granola & coconut | vg
$13
-
SIMPLE GREENS SALAD
radish, herbs, lemon vinaigrette | vg-gf
$8
-
AVOCADO TOAST
avocado, herbs, everything bagel spice & a fried egg | v
$16
-
SMOKED SALMON NICOISE SALAD
green beans, tomato, cucumber, olives, capers, feta, red onion & hard boiled egg
$17
-
AVOCADO QUINOA VEGGIE BOWL
chopped kale, sweet potato, cucumber, crispy chickpeas, tahini vinaigrette | vg-gf
$15
BAGEL BOARDS
everything, sesame or plain bagel with tomato, red onion, capers & cream cheese-
SMOKED SALMON
$16
-
CO-OP CHICKEN SALAD
$14
-
EGG SALAD
$13
-
CRANBERRY GRANOLA PARFAIT
tart yogurt & fresh berries | v
$11
-
FRESH FRUIT & BERRY BOWL
vg-gf
$11
-
STEEL CUT OATMEAL
brown sugar & raisins | v
$8
-
ACAI BOWL
acai puree, banana, almonds, berries, coconut & granola | v
$12
SIDES
-
breakfast sausage
$5
-
double smoked bacon
$6
-
breakfast potatoes
$5
-
mixed berries
$8
-
toast or bagel
cream cheese or butter & jam
$5
EGGS & GRIDDLE
-
BUTTERMILK PANCAKES
classic, blueberry or chocolate chip w/ butter & maple syrup | v
$12
-
AVOCADO TOAST
smashed avocado, herbs, everything bagel spice & a fried egg | v
$16
w/ smoked salmon $18
-
THE BACON, EGG & CHEESE
fried egg, aioli and smoked cheddar cheese on an everything english muffin with breakfast potatoes *substitute breakfast sausage or avocado for the bacon
$12
w/ breakfast sausage $12
w/ avocado $12
-
HUEVOS RANCHEROS
two sunny eggs, refried beans, queso fresco, pico di gallo & avocado crema | v-gf
$14
-
WHOLE EGG FRITTATA
spinach, mushrooms, goat cheese & farm lettuces | v-gf
$13
-
A FULL STUDY BREAKFAST
two eggs any style + bacon, avocado or breakfast sausage + breakfast potatoes or farm lettuces + toast
$13
COFFEE, TEA & BEVERAGES
-
brewed ILLY coffee
$4
-
espresso
$4
-
cappucino
$5
-
latte
$5
-
mocha
$5
-
macchiato
$5
-
pot of tea
assorted herbal varieties
$4
-
orange juice
$5
-
milk
whole, skim, almond or soy
$3
STARTERS & SNACKS
-
THICK CUT POTATO CHIPS
hot spinach & artichoke fondue | v
$8
-
BLISTERED SHISHITO PEPPERS
citrus, chilies, sea salt | vg-gf
$9
-
CRISPY BRUSSELS SPROUTS
maple, yuzu, pomegranate, pecans | v
$12
-
PECORINO & HERB FRIES
roasted garlic aioli | v-gf
$8
-
CHARRED BROCCOLI
crispy chili-garlic sauce | v
$8
-
FRIED CALAMARI
herbs, pickled peppers, lemon, aioli | gf
$14
-
BAKED RICOTTA CHEESE
tyme, truffle & potato bread | v
$11
-
VEGETABLE CRUDITE
iced raw vegetables, olive oil, herbs & hummus dip | vg-gf
$11
-
SMOKED CHICKEN WINGS
hot-honey buffalo sauce & blue cheese
$13
LUNCH MAIN PLATES
-
GRASS FED BEEF BURGER
smoked cheddar, caramelized onions, roasted garlic aioli & fries
$16
add bacon $1
add fried egg $2
add 1/2 avocado $3
-
CAULIFLOWER DUKKAH
parsnip, fennel, pistachio & cipolline | vg-gf
$19
-
WHOLE EGG FRITTATA
spinach, mushrooms, goat cheese & farm lettuces | v-gf
$13
-
CHICKEN & DUMPLINGS
ricotta gnocchi in lemon vegetable broth, rosemary & pecorino
$19
-
CRAB FIORELLI
"little flowers pasta," lemon, delicata squash, mushrooms, basil pesto, pickled red onions
$23
-
ROTISSERIE CHICKEN
house marinade, melted leeks, buttermilk grits
$22
-
PAN ROASTED SALMON
sweet potato puree, whole grains, mushrooms, brussels, citrus
$24
-
CAST IRON MAC & CHEESE
crabmeat, breadcrumbs, three-cheese bechamel
$18
"SOUP & SANDWICH"
any lunch sandwich served with a: mug of soup, simple green salad, kale salad, caesar salad or fries-
A BLT
a half sandwich with avocado, bacon, lettuce, tomato & mayonnaise
$12
-
CLASSIC GRILLED CHEESE
American & smoked cheddar cheese | v
$12
-
CURRIED CHICKEN SALAD SANDWICH
currants, dill & turmeric mayonnaise
$13
-
SMOKED TURKEY SANDWICH
tomato, onion, provolone, grain mustard
$14
-
AVOCADO TOAST
smashed avocado, herbs, everything spice, fried egg on multigrain | v
$16
-
SMOKED SALMON TARTINE
olives, capers, red onion & dill crema
$16
-
ROTISSERIE PRIME RIB FRENCH DIP
provolone, onion confit, au jus aioli
$19
SOUPS
Tomato Soup - New England Clam Chowder - Creamy Butternut Squash BisqueLUNCH SALADS & BOWLS
-
AVOCADO QUINOA VEGGIE BOWL
chopped kale, cucumber, quinoa, sweet potato, crispy chickpeas, tahini vinaigrette | vg-gf
$13
-
CO-OP NICOISE SALAD
green beans, tomato, cucumber, red onion, feta, olives, capers, hard boiled egg & lemon vinaigrette | v-gf
$13
-
ICEBERG WEDGE SALAD
bacon, blue cheese, tomato, cucumber & spiced buttermilk dressing | gf
$11
-
CHOPPED KALE SALAD
toasted hazelnuts, breadcrumbs & ricotta salata, sour cherry vinaigrette | v
$11
-
ROMAINE CAESAR SALAD
lemon, pecorino, breadcrumbs, caesar dressing
$11
chopped rotisserie chicken $4
1/2 avocado $3
smoked salmon $4
chop-roast salmon $6
grilled shrimp $6
grilled hanger steak $8
STARTERS & SNACKS
-
THICK CUT POTATO CHIPS
hot spinach & artichoke fondue | v
$8
-
BLISTERED SHISHITO PEPPERS
citrus, chilies, sea salt | vg-gf
$9
-
FRIED CALAMARI
herbs, pickled peppers, lemon, aioli
$14
-
BAKED RICOTTA CHEESE
thyme, truffle & potato bread | v
$10
-
CRISPY BRUSSELS SPROUTS
maple, yuzu, pomegranate, pecans | v
$12
-
CEVICHE
aji limo, crispy corn nuts, sweet potato, lime & cilantro | gf
$15
-
VEGETABLE CRUDITE
iced raw vegetables, olive oil, herbs & hummus dip | vg-gf
$11
-
ROTISSERIE LAMB RIBS
green chimichurri, harissa & lime | gf
$15
-
SMOKED CHICKEN WINGS
hot-honey buffalo sauce & blue cheese
$13
SALADS & BOWLS
-
CHOP-ROAST SALMON & AVOCADO QUINOA BOWL
chopped kale, cucumber, quinoa, sweet potato, crispy chickpeas, tahini vinaigrette | vg-gf
$19
-
ICEBERG WEDGE SALAD
bacon, blue cheese, tomato, cucumber & spiced buttermilk dressing | gf
$11
-
CHOPPED KALE SALAD
toasted hazelnuts, breadcrumbs & ricotta salata, sour cherry vinaigrette | v
$11
-
ROMAINE CAESAR SALAD
lemon, pecorino, breadcrumbs, caesar dressing
$11
-
SIMPLE GREENS SALAD
radish, herbs, lemon vinaigrette | vg-gf
$9
SIDES
-
CHARRED BROCCOLI
crispy chili-garlic sauce | v
$8
-
BUTTERMILK GRITS
maple-jalapeno butter | v-gf
$8
-
BAKED MAC & CHEESE
cheddar mornay & breadcrumbs | v
$12
-
PECORINO & HERB FRIES
roasted garlic aioli | v-gf
$8
MAIN PLATES
-
GRASS FED BEEF BURGER
smoked cheddar, caramelized onions, roasted garlic aioli & fries
$16
add bacon $1
add fried egg $2
add 1/2 avocado $3
-
CAULIFLOWER DUKKAH
parsnip, fennel, pistachio, kale & cipolline | vg-gf
$16
-
CHICKEN & DUMPLINGS
ricotta gnocchi in lemon vegetable broth, rosemary & pecorino
$19
-
CRAB FIORELLI
"little flowers pasta," lemon, delicata squash, basil pesto, pickled red onion
$23
-
BRAISED LAMB BUCATINI
tomato, pasilla chile, oregano, goat cheese
$24
-
SEARED SEA SCALLOPS
caramelized spaghetti squash, sage, capers, citrus & sultanas | gf
$28
-
ROTISSERIE CHICKEN
house marinade, melted leeks, buttermilk grits | gf
$22
-
PAN ROASTED SALMON
sweet potato puree, whole grains, mushrooms, brussels, citrus
$28
-
GRILLED SWORDFISH
charred eggplant, almonds, chickpeas, lemon & swiss chard | gf
$27
-
CAST-IRON PORK CHOP
celery root puree, broccoli rabe & maple-onion figs | gf
$28
-
STEAK FRITES
grilled ny strip steak, herb fries, crispy onions & bourbon peppercorn sauce | gf
$28
DAILY DISH
-
STEAMED MUSSELS
monday
$18
-
TACO TUESDAY
tuesday
-
FISH & CHIPS
wednesday
$19
-
SPIT-ROASTED BBQ
thursday
-
BRAISED BEEF SHORT-RIBS
friday
$26
-
FRIED CHICKEN
saturday
$19
-
SPAGHETTI POMODORO
sunday
$16