Lunch
Winter 2025
Served 11am to 2pm
Monday through Friday
Snacks & Shareables
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Blistered Shishito Peppers
Lemon vinaigrette, kosho mayo
$12
vegetarian
-
Cheese Board
Local cheeses, homemade compote, marcona almonds, baguette
$22
vegetarian
-
Wings
House-made hot sauce, fermented vegetables, blue cheese
$16
-
Dips and Spreads
White bean hummus, red pepper ricotta, dill pickle dip, veggies, bread
$15
vegetarian
-
Fried Risotto Fritters
fried onions, mushrooms, parmesan, horseradish aioli, truffle oil
$10
vegetarian
-
Focaccia Tomato Pie
Chef's take on a Philly classic: Garlic focaccia, marinated tomatoes, parmesan
$12
vegetarian
Soups & Salads
marinated tofu +5 | chicken breast +7
shrimp +10 | salmon +12
-
Rustic Chicken Noodle
spiral egg noodles, root vegetables, rotisserie chicken
$12
-
Tomato Bisque
Tomato, basil, croutons
vegetarian
-
Gem Caesar
Gem lettuce, shaved Brussels sprouts, sourdough crouton, dill pickles, parmesan
$14
-
Wedge Salad
Baby romaine, tomato, bacon, chives, pickled onion, blue cheese dressing
$16
gluten free
-
Skirt Steak Salad
Gorgonzola, haricot verts, greens, crispy onion, green onion vinaigrette
$20
gluten free
-
Beet Salad
Kale, arugula, goat cheese, beets, lemon vinaigrette, pistachio
gluten free, vegetarian
Toasts
-
Avocado Toast
everything spice, baby radish greens, multigrain bread, mixed greens
$17
vegetarian, vegan
-
Veggie Toast
fave bean hummus, miso dressing, shaved carrots, sourdough, mixed greens
$14
vegetarian, vegan
-
Mushroom
kennet square mushrooms, Birchrun Hills fromage blanc, mixed greens
$16
vegetarian
Sandwiches
-
Grilled Chicken Sandwich
Chipotle aioli, boursin cheese, tomato, arugula, ciabatta
$16
-
Smash Burger
Dijonnaise, Cooper sharp cheddar, lettuce, seeded brioche
$20
-
Oven Roasted Turkey
Romaine, red onion, tomato, garlic aioli, multigrain
-
BLT Sandwich
Heirloom tomato, thick cut bacon, sourdough, garlic aioli
Large Plates
-
Seared Salmon
Grain salad, dill yogurt, broccolini
$28
-
Steak Frites
Hanger steak, au poivre, French fries
$34
-
Butternut Squash Gnocchi
Marcona almonds, sage
$22
vegetarian
Sides
-
Potato Salad
Dill, white wine vinegar
$8
gluten free, vegetarian
-
Garlic Parmesan Fries
kosho mayo
$10
vegetarian
-
Farmers Market Vegetables
Sautéed seasonal vegetables from our farm partners
$9
gluten free, vegetarian, vegan
-
Mixed Greens
shallot vinaigrette, tomatos, cucumbers
$6
gluten free, vegetarian, vegan